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Cafeteria Brueckenstrasse
The Brückenstrasse cafeteria is run by Jeremiah Omara. You will find a varied offer for lunch and breaks.
The kitchen crew values importance to sustainability by using seasonal and regional organic products. The cafeteria has been awarded the «Bio Cuisine» label.
Opening hours
During the semester:
Monday to Friday: 7.30am – 2.30pm
Closed Saturday and Sunday.
During the semester, there is a full range of drinks and food on offer.
The cafeteria is not open on public holidays and during the semester break.
![Cafeteria Brückenstrasse Departement Wirtschaft](/.imaging/mte/bfh-theme/image-and-gallery-xxs/dam/bfh.ch/departementsinhalte/wirtschaft/bild/allgemein/Cafeteria-Brueckenstrasse.jpg/jcr:content/Cafeteria-Brueckenstrasse.jpg)
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Thursday, 06.02.2025, 7.30am–2.30pm
Farm
Mushroom soup with croutons
Organic chicken massaman curry
with Ebly and broccolifrom CHF 10.90
Field
Mushroom soup with croutons
Sweet potato and
chickpea stroganoff with sesame and yoghurt dip
Salad of the dayfrom CHF 10.90
Something different
Mushroom soup with croutons
Miso lentils
with pak choi
and spelt
Salad of the dayfrom CHF 10.90
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Friday, 07.02.2025, 7.30am–2.30pm
Farm
Cream of vegetable soup
Caramelised pork belly with Asian coleslaw
in a bao bunfrom CHF 10.90
Field
Cream of vegetable soup
Wholemeal patties
with winter vegetables and tzatziki
Salad of the dayfrom CHF 10.90
Something different
Cream of vegetable soup
Tofu tikka masala
with Chinese cabbage and einkorn wheat
Salad of the dayfrom CHF 10.90
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Saturday, 08.02.2025, closed
Closed
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Sunday, 09.02.2025, closed
Closed
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Monday, 10.02.2025, 7.30am–2.30pm
Farm
Cauliflower soup
Beef meatballs
with sweet chilli and sesame sauce, basmati rice and sautéed vegetablesfrom CHF 10.90
Field
Cauliflower soup
Crepe with mushroom filling, on a bed of leeks, with marinated spinach
Salad of the dayfrom CHF 10.90
Something different
Cauliflower soup
Spinach and
quinoa tortelloni
with herb sauce and sundried tomatoes
Salad of the dayfrom CHF 10.90
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Tuesday, 11.02.2025, 7.30am–2.30pm
Farm
Fennel soup with dill
Deep-fried fish pieces (DE) with tartar sauce, boiled potatoes and spinach leavesfrom CHF 10.90
Field
Fennel soup with dill
Vegetable strudel
on vegetable and mushroom ragout, with herb pesto
Salad of the dayfrom CHF 10.90
Something different
Fennel soup with dill
Vegetarian paella
with winter vegetables and saffron rice
Salad of the dayfrom CHF 10.90